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COOKING SYSTEM
280 square inch total cooking area
12,000 BTU-per-hour input
Stainless steel burner
Infinite control burner valve
Removable drip tray
Porcelain-enameled cast-iron cooking grate
Push button ignition |
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CONSTRUCTION
Cast-aluminum lid and body with drip ducts
Glass-reinforced nylon frame
Folding work tables with tool holders
Tall lid profile and a built-in thermometer |
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COOL STUFF
Uses disposable 14.1 oz. LP cylinder (not included)
Optional adaptor for 20 lb. LP tank (not included)
Weber® Q™ recipe booklet
Limited warranty
Optional stationary or rolling cart (not included) |
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DIMENSIONS
With the lid open and tables in:
Height: 26 inches
Width R-L: 31.7 inches
Depth: 18.6 inches |